Tag Archives: Nettle and wild garlic soup

Beetroot, nettles and rhubarb are the real superfoods of spring. Try them in my seasonal ‘Yogalife’ menu…

Last Saturday, March 17th, yoga teacher Julie Bickerton and I ran our first seasonal yoga and food workshop here in Hartfield @theyogahub Hartfield, Julie’s very special new yoga studio on the boundaries of the glorious Ashdown Forest. Every season has … Continue reading

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